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FOR IMMEDIATE RELEASE


Discover the best vegetarian food anywhere at the 29th Annual Vegetarian Food Festival

Sept. 5, 2013 (Toronto, ON) – Toronto is one of the most vegetarian-friendly cities in the country, and with the return of the 29th Annual Vegetarian Food Festival, thousands of food lovers will be able to experience the best vegetarian food, anywhere!

The three-day festival, taking place at Harbourfront Centre from September 6th to 8th, features vendors offering innovative ideas, fresh takes on traditional meals, and delicious new dishes for every taste. With everything ranging from vegan bakeries, cooking demonstrations by celebrity chefs, and speaker panels on being a meat-free athlete, the festival caters to everyone – not just vegetarians.

For schedules of cooking demonstrations, speaker panels, and vendors, please visit www.festival.veg.ca

Event Details
Harbourfront Centre
235 Queen’s Quay West, Toronto

Friday, September 6th 4pm-9pm
Saturday, September 7th 12pm-9pm
Sunday, September 8th 12pm-7pm

FREE ADMISSION
Hosted by the Toronto Vegetarian Association, who has curated the best vegetarian food anywhere to empower people to eat in a way that is better for the environment, better for their health, and better for animals.

ABOUT HARBOURFRONT CENTRE SUMMER SEASON
Harbourfront Centre is a Canadian charity operating the 10 prime acres of Toronto's central waterfront as a free and open public site. We celebrate the multiplicities of cultures that comprise Canada and enliven the city through the creative imaginations of artists from across the country and around the globe. Harbourfront Centre attracts more than 17 million visits to its site each year to experience 4,000 diverse public events and activities. Harbourfront Centre receives operational support from the Government of Canada and the City of Toronto and program funding from all levels of government, the private sector and individual donors.


For more information about the festival or the TVA, or to schedule an interview with a speaker or chef, please contact Steph Davidson at (647)668-6369 or steph@inkedcommunications.com

For Harbourfront Centre inquiries, please contact Althea Linton at (416) 973-4428 or alinton@harbourfrontcentre.com
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